FOOD

Food


Expanding options put squeeze on OJ

The era of orange juice as a breakfast staple may be history.



A really hot trend: Pizza on the grill

Grilled pizza continues to grow in popularity with home cooks as they realize how easy it is  to make pies on a gas or charcoal grill.


 

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Munch


Munch goes to ShuBrew Handcrafted Ales & Food

Zelienople brewpub offers good beer and food with a side of neighborhood love.



Munch goes to Bobby Hendrix

Loud decor, loud music and loud flavors mark the new South Side spot Bobby Hendrix.


 
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The Food Column


The Food Column: A multi-ethnic food festival in Bridgeville

Columnist Rebecca Sodergren tries a family recipe for Chicken Green Curry that will be served at a multi-ethnic food fest in Bridgeville.



The Food Column: Homemade pita makes everything better.

Our columnist shows you how to make your own.


 

What's For Dinner


What's for dinner: Margarita Chicken Lollipops

On the hook for a tasty appetizer for a picnic or neighborhood get-together?  Try these spicy chicken lollipops.



What's for dinner: Chili and Cumin Marinated Skirt Steak

This dish is similar to what you‘‍d find at a traditional Brazilian churrascaria, minus the sword-like skewer.


 
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