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Dishes like this classic spaghetti carbonara are super-easy to prepare requiring just a handful of ingredients.
You can quickly make cookies that sparkle.
This year I explored some different recipes for the holiday, including a couple of latkes, my choices sparked by two cookbooks.
Old Economy Village, the living-history commune in Ambridge, will celebrate Christmas this Saturday and Sunday.
Hoisin sauces gives this sweet and savory one-pot dinner with Asian flair
Blogger-turned-author offer tips for eating well while spending less.
The world’s most expensive spice is a time-honored tradition in Pennsylvania Dutch country.
Threads of saffron give an elegant flavor and golden color to a stovetop pasta dish.
A tasty new use for those Thanksgiving leftovers.
Here are a few different-from-the-norm recipes for your holiday pie day.
For most hunters, good food is as much an expectation at deer camp as bringing home a year’s supply of venison and a eight-point rack.
Spatchcocking is the secret to a tender, fast-cooking turkey on Thanksgiving.
Hare are four easy side dishes that will add color and incredible flavor to your Thanksgiving table.
Punch, ideal for holiday entertaining, has a history that goes back to the British sailors of the 17th century.
Local members of The Herb Society of America get the chance to strut their knowledge and cooking skills for Thanksgiving.
Local beer makers share some of their holiday traditions and recipes.
A relish tray is an old-school must, and you can give it new life by making some of what goes on it.
Regular CSA deliveries can help you make it to next year’s growing season.
The good news is that the gluten-free product market keeps expanding along with the popularity of the gluten-free diet.
Polish Falcons invites the public to an authentic Wigilia, or vigil, dinner.
This easy pasta dish has a Mediterranean flair, thanks to the aromatic addition of Lebanese Seven Spices, a staple in any Lebanese kitchen.