For Best of Munch 2014:  Clockwise from top right: Pierogies at the Dorothy Six Blast Furnace Cafe in Homestead; a platter of ribs and the "Hillbilly Club" sandwich at South Side BBQ Company; the Red Margherita pizza at Colangelo's in the Strip District; small plates of Duck Confit Steak Fries, House Made Sausage Links, Beer Braised House Pastrami and snifter of Helltown Idle Hands Double IPA at Il Tetto, the rooftop beer garden at Sienna Mercato, Downtown.

The 2014 Munchies!

In 2014, the Munches visited restaurants new and old, traveling north, south, east and west in search of a good meal and a cold drink.

2 days ago

 Arancini from the new Arancini House in Mt. Lebanon.

Munch goes to the Arancini House

It’s the quintessential Sicilian street food, and now you can find it below the street level shops in Mt. Lebanon.

1 week ago

 A plate of meatloaf with mashed potatoes and green beans from the Dorothy 6 Blast Furnace Cafe in Homestead.

Munch goes to Dorothy 6 Blast Furnace Cafe

The Homestead cafe houses mementos of Big Steel's days in the Mon Valley, and the food's not bad either.

2 weeks ago

Munch goes to Ormsby Avenue Cafe in Mount Oliver

So in the spirit of rooting for the entrepreneur taking a big risk, Munch suggests a visit to the Ormsby Avenue Cafe.

3 weeks ago

 A crepe topped with bacon at Cafe Moulin in Shadyside.

Munch goes to Cafe Moulin

Shadyside creperie Cafe Moulin offers a taste of France and the Mediterranean.

1 month ago


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