The Food Column


 Chris Fennimore.

The Food Column: Celebrating Chris Fennimore

Chris Fennimore is honoree at the Art Institute of Pittsburgh International Culinary School’s James Beard Culinary Tribute fundraiser.

3 days ago


 Zaycon Fresh brings meat directly from the farm to the consumer.

The Food Column: Farm-to-consumer meat

Friends make a success of farm to consumer meat delivery business.

1 week ago


 Ben Mantica, left, and Tyler Benson of Smallman Galley.

The Food Column: New galley in the Strip hopes to turn out top chefs

Former Navy project managers seek pitches for four restaurant concepts.

2 weeks ago


 Pinto Bean Cake.

The Food Column: No foolin’ — she misses Nan

The woman was sweet, trusting and perfect for pranks.

3 weeks ago



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