The Food Column


 Art Institute of Pittsburgh culinary pastry instructor Randolph Russell.

The Food Column: Send yourself to culinary school for -- for a day

The Art Institute of Pittsburgh is offering a series of recreational classes for teens and adults.

4 days ago


 Kluski z kapusta.

The Food Column: Polish Christmas Eve comes early

Polish Falcons invites the public to an authentic Wigilia, or vigil, dinner.

1 week ago


 Goodlife Juices.

Food Column: This column is exceptionally juicy

First Pittsburgh Juice Fest expecting a healthy turnout.

2 weeks ago


 “Extreme Brownies” by Connie Weis (Andrews McMeel, $21.99)

The Food Column: Local girl makes good (brownies)

Elizabeth native who made desserts here publishes “Extreme Brownies” cookbook

3 weeks ago


 Exploding pumpkins, which are blown up with liquid nitrogen, at last year's Carnegie Science Center Great Pumpkin Smash.

The Food Column: Carnegie Science Center offers a pumpkin-smashing good time

Roll your jack-o-lantern off the fifth floor, or watch it get blown up.

4 weeks ago



Advertisement



You have 2 remaining free articles this month

Try unlimited digital access

If you are an existing subscriber,
link your account for free access. Start here

You’ve reached the limit of free articles this month.

To continue unlimited reading

If you are an existing subscriber,
link your account for free access. Start here