Munch


 A platter of raw local organic zucchini spaghetti with raw cashew ricotta and sundried tomato-basil marinara, with fresh basil and a glass of green juice from Zest Wishes inside the Schwartz Living Market on the South Side.

Munch goes to Schwartz Living Market

Old South Side market now a hub for vegan foods

3 days ago


 The Breakfast Pizza at Voodoo Brewery in Meadville, topped with sausage gravy, eggs, a cheddar cheese blend and steak from Pasture Perfect Beef, with snifter of Voodoo Good Vibes IPA.

Munch goes to Voodoo Brewery

Cool spot, good food and great beer make for a fun excursion north to Voodoo Brewery in Meadville.

1 week ago


Munch goes to Storms

Storms is an old-fashioned Italianate restaurant in a below-ground space Downtown, old school and reassuring.

2 weeks ago


 The Pizza alla Vodka at Michael's Wood Fired Pizza in Latrobe has a vodka sauce base with fresh mushrooms, peas and proscuitto.

Munch goes to Michael's Wood Fired Pizzeria

New Latrobe spot a good bet for a good bite during training camp.

3 weeks ago



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