Sunday Supper at Stagioni
• Stagioni will host its first Sunday supper this weekend at the South Side location, a four-course communal affair at 6 p.m. for $35 per person. With seating for 30, chef Stephen Felder's family meal will include an antipasto of pickled and marinated seasonal vegetables; a salad; a main course and dessert. Sunday suppers will run the first week of every month. Information: 412-586-4738.
• Homestead's Blue Dust will celebrate uber-popular pumpkin brews on Saturday from 2 to 10 p.m. In the Amity Street and Seventh Avenue lot, the restaurant will pour 16 seasonal beers, among Southern Tier Pumpking and Church Brew Works Ichabod's Revenge. This Blue Dust event is a cash bar for folks 21 and over. Information: bluedustpgh.com or 412-461-6220.
Melissa McCart: 412-263-1198, email@example.com or on Twitter @melissamccart